Apple Cider Vinaigrette

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Why buy expensive bottled dressing full of questionable ingredients when you can make your own delicious and healthy dressing that you can customize! This Apple Cider Vinaigrette requires only 5 ingredient to make!

Have you ever considered making your salad dressings at home? Homemade dressings are fresher and you can control the ingredients in them. (Who wants to feed their family synthetic ingredients that you can’t even pronounce?)

Apple Cider Vinaigrette is an easy dressing to make. You can control the ratios of ingredients to create the perfect flavors that will accent your favorite salad.

Making your dressing at home allows you to prepare a small amount at a time so you never have to worry about it spoiling.

Apple cider vinegar has many health benefits. Recent studies have proven it to be an effective tool in fighting obesity and type 2 diabetes. It can also be used as a dandruff treatment and for first aid.

Ingredients You’ll Need To Make Apple Cider Vinaigrette…

• 1/2 cup olive oil
• 3 tablespoons apple cider vinegar 1 teaspoon dijon mustard
• 1 teaspoon jarred minced garlic
• 1 tablespoon honey
• Pinch of salt

How To Make Apple Cider Vinaigrette…

1. Whisk together until smooth
2. Store in air tight container in fridge until ready to serve    

Pro Tips:

This will make about 6 servings of dressing of 2 tablespoons each.

Apple Cider Vinaigrette can be easily doubled or halved to make your desired amount.

Use a high quality organic apple cider vinegar like Bragg for best results.

Store Apple Cider Vinaigrette in a glass jar in fridge tightly covered for up to 5-7 days.

Related Recipes:

• Serve with Fall Steak Salad (coming soon)